BioCare Gingerdophilus

What is it?

A combination with Ginger as main constituent which is known for supporting and maintaining healthy digestion. Also contains Lactobacilus acidophilus helps to reduce colonisation of 'unfriendly' bacteria
Read more of what's in this product....

Is is suitable for vegetarians?

yes and for vegans

Unlock the potential ! Or make the most of your vitamins

Vitamins work in a synergistic way with each other, to ensure you get the right balance and unlock the potential of your supplements always take a Mult-Vitamin and Mineral Supplement as well. At beflattered.com we think you are wasting your money if you don't.

How long should you take this for?

To gain maximum benefits from supplements they should be taken for 3 months or more to really see the benefit – not a sales spiel a fact!

How long will it last?

30 days

What should I take? The manufacturers recommendation!

2 per day

Manufacturers Contra Indications & Caution

Not suitable for individuals with grastritis or those individuals who are intolerant to ginger

Common Sense

Do not exceed the stated recommended daily intake. This product should not be used as a substitute for a varied diet.

Anything else you need to know?

Keep refrigerated and avoid direct sunlight and heat. Keep out of sight and the reach of children

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Brand: BioCare

Ginger from Biocare  with P.pentosaceus,S.thermophilus, L.acidophilus & L.kefir

SizePrice 
60 tablets  £20.40

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Whats in it?

Typically per daily intake of 2 capsules
Ginger Powder ( Zingiber officinalis) 600mg
Lactobacillus acidophilus 30mg (providing 2 billion viable cells)
Lactobacillus kefir 10mg (providing 2 billion viable cells)
Streptococcus thermophilus 10mg (providing 2 billion viable cells)
Pediococcus pentosaceus 4mg (providing 2 billion viable cells)

Ingredients:
Ginger Powder ( Zingiber officinalis), Capsule (Hydroxypropyl methylcellulose & Water),, Bulking Agent (Microcrystalline Cellulose), Lactobacillus acidophilus,, Anti-caking Agents (Silicon Dioxide & Vegetable Magnesium Stearate), Lactobacillus kefir,, Streptococcus thermophilus, Pediococcus pentosaceus.